Why a vending system with GSM is the better option…..Call us today on 0701064695 or 0726410068 and enjoy the following benefits A vending system with GSM (Global System for Mobile Communications) has several advantages over traditional vending systems that rely on cash or other payment methods. Here are some reasons…
Milk pasteurizers is an important aspect for any dairy farm in Kenya, it adds value to milk hence more income. Pasteurization is an important part of milk processing as it destroys harmful bacteria in addition to preserving the milk. A milk pasteurizing machine makes this process easy compared to traditional…
Farmers earned a record average price equivalent to Sh42 per litre of milk sold in the formal market last year amid increased demand for the commodity, according to the latest Economic Survey. The price jumped 26.5 percent from Sh33.2 per litre in 2020, boosting total earnings by a large margin.…
This article outlines some of the key procedure and requirements that an investor on Milk ATM business in Kenya, Milk Bar or Parlor should have for a smooth operation. A Milk ATM baris a retail outlet that sells milk and other dairy products to consumers. Milk bars generally handle between…
This article is from a study on the ATM milk market segment in Kenya; as outlined-out by Mr. Julis Mwaura of Tassmatt Agencies Limited, a leading milk ATM entrepreneur in Kenya and the following can be concluded: The Kenyan ATM milk market is growing but concentrated in a few towns,…
Milk pasteurization is the process of heating milk (or milk product) to a predetermined temperature for a specified period without re-contamination during the entire process. The predetermined temperature usually depends on the heat resistance of spoilage microorganisms that the pasteurization program is targeting to destroy. Some of the best sellers…
